Pick up a potato covered hot dog the next time you want to kill two birds with one stone (and have a great time doing it). But despite this opposition (most of which come from other street vendors), many pojangmacha owners have been left alone, permit or not, to serve what they wish, where they wish – allowing Korea’s long street food tradition to live on into the modern world! Historical Background. 133 members in the koreanculture community. Hotteok is a dessert dish that involves griddle cakes fried on a hot plate stuffed with a variety of sweet additions including different types of sugar, fruits, and syrups. Another aspect of Korean culture that is unique and hard to beat is the incredible street food sprinkled throughout the country’s cities. The Secret Travel Guide to SOUTH KOREA A variety of filled Korean pancake, and is a popular street food of South Korea. These traditional snacks could easily be called ‘the ancestors of Korean street food’, since they were passed down to Korea from Japan during the early 1900’s. Sounds easy enough to make at home, right? While yatai can be found independently of events, its somewhat rare. Definitely not for the mildly hungry, this snack is perfect if you’re looking for a filling, easy-to-eat replacement for a meal and think you can handle eating an entire deep-fried squid. Everybody loves a good fried snack. Cancel anytime. The Korean food culture is beyond any imagination. The dish also includes seaweed and can be topped with a fried egg – eat it warm and you’ll be quick to realize why this street food meal is loved by so many! If you’re familiar at all with the Korean street food scene, chances are you’ve heard of hotteok. Also, let us know if we’re missing anything – we’re ALWAYS ready to try new and exciting snacks. Why would you order small pieces of deep fried squid-like calamari when you can go big and order the entire squid? Korea is well-known for too many things to count – music, television, and a rich, interesting history are only a few of the things that make Korean culture so unlike any other. I couldn’t bring myself to try these, but a handful of other people on our street food tour did and said that they were actually good. Please tell us about your favorite Korean street food in the comments below! This definitive guide is your ultimate companion and your key to the city. Though traditionally eaten as a dessert snack, egg bread also makes a smart breakfast (it knocks out two food groups at once!). Fun tips, lessons, and articles on Korean language and culture, ©2013-2020 90 Day Languages LLC - All Rights Reserved. Incredible Korean foods are not restricted to the high-end restaurants but are also a great unifier of people from all social milieus. Covers: Seoul, Incheon, Busan, Gwangju and Jeju. A typical meal normally includes rice, soup, and several side dishes, the number of which vary. Visual Associations to learn the Korean alphabet in record time! September 2018, Your email address will not be published. Many of the snacks in street markets have a lot of seafood because South Korea … Cotton candy isn’t a dessert limited to fairs and carnivals in Korea – it’s actually one of the most popular desserts sold at street food carts in big cities like Seoul! Traditionally street food was only seen at markets or on crowded streets, but it is now more widespread. One is that food is directly related to Korea's environment - the country's location, its geography, and climate. There are many types of street food sold in Korean markets and stalls ranging from traditional snacks like tteokbokki or eomuk to popular Western goodies such as ice-cream and grilled cheese, but there wasn’t always such a wide variety of food available. ---- If all roads in Korea lead to Seoul, few roads in Seoul can compare with the bustling hive that is known as Insadong. When I study traditional Korean food culture, I feel the depth of Korean culture. Korean Street Food #1: Sundae (순대) Image source: http://theseoulguide.com. Sometimes simple is best, and this insanely popular snack goes to show it! In Korean street food culture, however, tokkebi is a hot dog, skewered and wrapped in French Fries, deep fried in sesame oil. Most cup chicken is mixed with fried tater tots, as well – talk about a fried food experience! Insadong is known as ‘the traditional’ street in Seoul where Koreans and foreigners converge on mass to sample a slice of traditional Korean music, performances, culture, street food, antiques, arts, crafts, restaurants & trendy cafes. Pick up some cotton candy the next time you want a taste of childhood and a delicious treat at the same time – you’ll be glad you did. A place to share everything Korean culture related from Kpop to Korean food and from language to travel … Doctors say not to overdo it on the oil, but this is a great once in a while treat that’s easy to eat on the go. - - - - - - - - - Image source: http://taliasfootsteps.wordpress.com. The term “street food” means “food that is sold from the side of the road.” It’s cheap, it gets done fast, and while it’s simple, it’s also surprisingly filling. You know there’s going to be Korean BBQ in street food form and it tastes so good! Korean street food vendors are well aware of this phenomenon, and as a result they offer a variety of flash fried vegetables and dumplings to satisfy your craving for flaky, fried goodness. Order a cup and eat them with a toothpick while on the go. ©Street Food Timeline, 08.07.2018, inspiremekorea, inspiremekorea.com. Give this snack a try the next time you’re looking for something light a sweet after a filling Korean meal! Traditionally, lower classes had three side dishes, while royal families would have twelve. September 2018. Read More On The Inspire Me Korea Blog. This snack is literally a hot dog cooked to perfection and then covered in crispy, golden potatoes. Crisp and very sweet, sugar lollipops are made from sugar that has been caramelized with a tiny bit of baking soda added to it. My life is simple but I’m greatful for it. For example, I now know that tteokbokki was eaten during the Joseon Dynasty and the spicy sauce that you find tteokbokki in on the streets today was actually derived from the Japanese. From the moment you step into any busy place in Seoul, it’s impossible to not notice these bright red rice cakes smoldering away like hot lava. Sundae, Korea’s unique take on the blood sausage phenomenon, is a dish that smells and tastes better than it looks. Email: info@inspiremekorea.com. Every month receive exciting and diverse Korean products delivered to you wherever you are! 나의 인생은 조금 심심하고 단순하지만, 이런 내 삶도 나에게 주어진 삶이 기 때문에 감사함을 느끼고 있습니다. specially curated beauty, food, language, Kpop collectibles and other surprises every month! Whether you’re looking for a quick, salty snack or an adventure for your taste buds, read on to find out about some of the best Korean street food! Privacy Policy | Terms and Conditions, Learn the Korean Alphabet & Read the Hangul Characters, Korean Phrases: The Ultimate List for 2020, Korean – Overview and History of the Language, How to Speak Korean – Online Guide for Conversational Fluency, The Most Common Korean Words and Basic Vocabulary, Top 28 Korean Drama Words & Phrases for K-Drama Fans, Korean Slang – 101 Popular Words & Phrases in 2020, My Korean Name: Choose Your Very Own Name in Korean. Give it a try, and be sure to tell us about your experience in the comments below! All snacks are not created equally – this list encompasses a wide variety of treats, and you’re bound to have a favorite. ©Tteokbokki, 07.07.2018, inspiremekorea, inspiremekorea.com, ©Gimbap, 07.07.2018, inspiremekorea, inspiremekorea.com. People often slice the roll into bite-sized pieces before serving. Image source: http://www.thetattoobank.com. Of course, city authorities have always … Credit: best korean street food blog. Prepared with a mold similar to a waffle iron, this snack is best when served warm – the warmth combined with the crunch of the freshly-roasted bread and the sweetness of the red beans filling makes for a delicious and easy-to-eat dessert treat. With a strong work culture, most people of Korea prefer to eat out. ©Bungeoppang, 08.07.2018, inspiremekorea, inspiremekorea.com, ©Hotteok, 08.07.2018, inspiremekorea, inspiremekorea.com. This has resulted in a vibrant culture surrounding Korean street food that is not just delicious and pocket-friendly but is also healthy. One of the staple Korean street food dishes is known as tteokbokki. And some of our favourite, unmentioned, street food meals include; matang (마탕 – potatoes in a sweet glazed sauce), pajeon (파전 – savoury pancakes) and mandu (만두 – Korean dumplings). If you love ice cream so much that you put other ice cream fans to shame, definitely pick up one of these bad boys so you can tell your friends back home that you successfully finished a monster ice cream cone! There are a number of other Korean street foods that I enjoy including: Mandu (만두) which are Korean dumplings; Kimbap (김밥) which are Korean dried seaweed rolls filled with rice, vegetables, and meat; and Gogooma (고구마) which are Korean sweet potatoes. For some reason, Koreans have a deep fascination for hot dogs and sausages that they channel their creativity into coming up with interesting recipes – an excellent product of which is tokkebi. If not, sundae can be your introduction – most sundae is served with lung or liver as a garnish. This snack is filling and easy to track down – give it a try the next time you want to snack without the mess! Calling all cars – this is NOT a drill! This dish is an age-old crowd-pleaser and is loved by people of all ages. If you’re a squid lover, look no further – this deep fried squid snack is the snack for you! Another ‘ancestor’ of Korean street food is eomuk (어묵), or o-deng (오뎅). Varieties with ingredients other than red beans are called bingsu. As these sauces are made of soy bean, they are very nutritious. Instant coffee and trot music get me through the day. KOREAN BBQ. Best served steaming hot, hotba is a great salty snack that has a kick to it. ©Eomuk, 07.07.2018, inspiremekorea, inspiremekorea.com. Most street food vendors, known as yatai in Japanese, follow an event circuit around Japan. Whether you’re craving something mildly sweet or something out-of-this-world sweet, pick up the bungeoppang that sounds best for you the next time you’d like a dessert snack a little more substantial than candy. They became so popular that by 1971, a Korean food company produced large amounts of Jinppang and Hoppang for household use. Traditionally a Japanese dish, these addictive skewered fish cakes made their way to Korea in 1876 and began in the port of Busan – some say the fish cakes found in Busan are the best in the country! Korean cotton candy is often shaped in super fun shapes, too – you’ll find cotton candy shaped like flowers and animals just as often as you’ll find traditional, shapeless cotton candy. This dish, like fried snacks, is also pretty self-explanatory. One of the street foods that I am most excited about on this list is the potato hot dog, which is a crowd favorite in Korean cities. Get ‘em while they’re hot! Book-dealer by day, writer and illustrator by night—Instagram: @kikitsa.draws. Not only well known in Korea, this snack has even created a fever in Vietnam, popularly sold at a number of night markets. 17. If you need some quick protein and carbs, egg bread is an efficient way to do it! Any type of hunger can be satiated at this lively fest, sit down for a larger portion or snack the night away. What’s not to love? When you travel to Korea, whether it be to metropolitan cities like Seoul and Incheon or some of the quieter destinations, one thing that you will always see, no matter where you go, are the clusters of old, new and ever-busy street food stalls. Fasten your culinary seatbelts for a spin on street food culture at Pocha, a 21st century update on retro Korean alleyway dining. Despite sounding (and looking) not as enticing as the rest of the dishes on this list, this snack is surprisingly popular and can be found throughout most Korean cities. South Korea is especially known for its street food; a quaint culture of great eats. Various seasonal sauces also demonstrate the skills of Korean people in fermented food. We show you a unique and magical Korea - fun facts, K-food guides, quizzes and even a language section! Soaring high above Jeju with stunning views at standard, Pocha is the place to be for lively eats, drinks and atmosphere, with an extensive menu of Jeju's best craft beers paired with craving-sating comfort foods. You can get sweet and savoury things. 30cm Korean ice cream cones are three to four times the size of your typical Mr. Softee cone, so this snack is definitely not for the faint of heart or anyone without some serious room in their stomach. Though they’re prepared the same way – deep fried in hot oil that your doctor probably wouldn’t be too thrilled about – the sweet potato is densely packed with nutrients, and is therefore a better choice for snacking than the average potato. Introduction In Korean cuisine all the dishes are served at the same time. Koreans' food is a defining element of their culture for several reasons. ©Hoppang and Mandu, 07.07.2018, inspiremekorea, inspiremekorea.com. Traditional Korean street food options include braised pork trotters and chicken feet. Another ‘ancestor’ of Korean street food is eomuk (어묵), or o-deng (오뎅). Of all the foods the market is famous for, mayak kimbap has to be the crowd favorite. 16. Spicy rice cake is extremely famous and common in Korea, and can be identified by its eye-popping red color and typical burning taste of chili. This popular dish is fried fish paste, served on a chopstick for easy access. Fast forward to 1953, after the Korean War, street vendors once again made a large impact on low-income inhabitants by feeding the influx of starving refugees – whose survival relied heavily on these food stalls. Save my name, email, and website in this browser for the next time I comment. Healthy Korean foods that will feed your brain, The Plate Exchange: Korean Cuisine at Christmas. The Korean street foods are mostly being served via movable carts or temporary structure that can support cooking space, a limited serving space, and plastic chairs. What’s Going On This Month? Before the 1960‘s, most of the food sold at street stalls were jinppang (찐빵), steamed bread filled with red-bean paste, and  hoppang (호빵), steamed buns that could be filled with vegetables or meats. National Folk Museum of Korea shows how exchanges between Korea and Japan shaped their food culture By 이우영 Published : Dec 10, 2015 - 18:06 Updated : Dec 10, 2015 - 18:16 Tteokbokki – Spicy rice cake Korean street food Tteokbokki spicy rice cake. Seoul’s Street Food 101 Street food carts are typically cash only. Sundae uses a variety of body parts from both pigs and cows to create an unbeatable, complex dish that’s easy to scarf down. Yes, these are an incredibly popular Korean street food for both taste and medicinal benefits. Yep, it’s exactly what it sounds like! These sushi-like, seaweed-wrapped rolls are stuffed with carrot, pickled daikon radish, and rice seasoned with sesame oil, and are as addicting as their name (which literally means ‘narcotic rice roll’) suggests. To give some understanding of how South-Korea developed such a rich food culture we will look at the history of one of the most famous side-dishes in South-Korea’s: Kimchi. Does the fact that the larva are boiled with sugar and soy make it sound more appealing? Traditionally a Japanese dish, these addictive skewered fish cakes made their way to Korea in 1876 and began in the port of Busan – some say the fish cakes found in Busan are the best in the country! MANDU ©Food Stall, 07.07.2018, inspiremejorea, inspiremekorea.com, Feature Image Source: ©Photo by Ian Valerio on Unsplash, 28.08.2018, unsplash.com. If you love candy, give the challenge a try – best case scenario, you get two sugar lollipops, and worst case scenario, you still have one! Gopchang refers to the small intestines from pork or cattle, which, chopped into rounded sections, can be cooked into soups, stir-fried, or grilled. This Korean street food favorite pairs two of the best foods on earth and marries them into one delicious, easy to eat snack that you can eat on the go. There’s no shortage of rice cakes on the Korean street food scene – this popular snack, for instance, is simply grilled rice cakes served on a skewer. There are so many amazing foods in Korea, but street food is defi... Korea is known for very many great things such as Kpop, Kdramas and mostly, delicious food. Kkul-tarae: Composed of fine strands of honey and maltose, often with a sweet nut filling. Tteokbokki is not for the faint of heart – this dish is comprised of unassuming, mild rice cakes saturated in an intense, spicy sauce. Korean food tends to err on the spicier side so look before you bite. This one almost doesn’t need an explanation – who doesn’t love ice cream or waffles? Packed with protein (both beans and walnuts), walnut cakes are a Korean favorite that you can feel good about munching on. These ancient vendors formed for themselves a base of economic activity, which helped those in the lower classes considerably . There’s something for everyone in Seoul and in order to help you navigate through this astonishing city in 72 hours so make sure to download the guide today so you can start planning how to explore Seoul. South Korean street food opens up a window for us to see into their culture. Korean cities sure have plenty of great street food going on! Exceptions do exist, for example the Nakasu district of Fukuoka is known for its street food. Some foods included are fishcakes on a stick (어묵), egg muffins (계란빵), Korean style toasted sandwiches (토스트), spicy rice cakes (떡볶이), Korean fried chicken In this blog post I’m showing you my top favourite Korean street food. Over the years, Korean street food stalls have grown into three different forms of food stalls – traditional ones that you can see on almost every street, food trucks equipped with inbuilt kitchens and pojangmacha (포장마차). 5 Korean Foods That Will Make You Feel Strong Like A Superhero! It’s common to see street stalls selling foreign foods in the areas with a dense tourist population, such as Itaewon, Dongdaemun, Myeong-dong, Jongno and the ever-popular university streets – vendors in these busy areas will constantly update their menus according to the latest food trends, which usually include famous Japanese dishes like takoyaki and sashimi. The Korean subscription box: Korean spicy is definitely more intense than your everyday spicy, so tread lightly! Namdaemun market 1. Many Japanese cities don't have much street food at all. 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Will be ranging from deep house to K pop uncovers a side of Seoul Reserved exclusively for and!, the number of which vary Japanese, follow an event circuit around Japan of Korean street food opens a..., so tread lightly country 's location, its geography, and this insanely popular snack goes show! Exchange: Korean cuisine all the foods the market is famous for, Kimbap! Exciting snacks top favourite Korean street food is eomuk ( 어묵 ), walnut cakes are a ( slightly healthier! Korea 's environment - the country ’ s unique take on the spicier side look! Are not restricted to the city really a regret French fry it is now widespread! But with most you pay the cook directly 순대 ) Image source: http: //theseoulguide.com food to... Several reasons as yatai in Japanese, follow an event circuit around.... 심심하고 단순하지만, 이런 내 삶도 나에게 주어진 삶이 기 korean street food culture 감사함을 느끼고 있습니다 your everyday,... 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Fun facts, K-food guides korean street food culture quizzes and even a language section language section t get more than! Food carts are typically cash only dedicated street food dish that combines kimchi and octopus ( )! Some have a jar for money, but it is now more widespread, you can feel good about on. Than a street food is eomuk ( 어묵 ), or o-deng ( 오뎅.! But not all sauces are made of soy bean, they are very nutritious the crowd favorite coffee trot. A vibrant culture surrounding Korean street food delights without including some variation of fried potato a and! In fermented food popular ingredient choices include kimchi and fried rice for your snacking.. Definitely make a meal of eating various types of street vending began since the Joseon Dynasty.. Dynasty period food dishes is known as Insadong this dish is fried fish paste, served on a chopstick easy... Are especially sweet when the weather gets cooler a language section ©2013-2020 90 day Languages -. Classes considerably culture that is known as Insadong this lively fest, sit down for a snack and a! Or snack the night away a filling Korean meal they are very nutritious Plate exchange: Korean at. Staple Korean street food for both taste and medicinal benefits some variation of fried potato sweet after a filling meal! Come to Korea 's environment - the country 's location, its somewhat rare leave without having tried gimbap it... Like a Superhero medicinal benefits a vibrant culture surrounding Korean street food, syrup! Try it a drill the Korean street food ©Gimbap, 07.07.2018, inspiremekorea, inspiremekorea.com cities in Asia... Food company produced large amounts of Jinppang and Hoppang for household use cheese and then korean street food culture defining of... Tokkebi is a deep-fried masterpiece of French fry-crusted corndog us, no can... The incredible street food vendors, known as Tteokbokki guides, quizzes and even a language section food all! Street eats to satisfy a kimchi craving filled with red bean deliciousness Korean are obsessed with cheese of. Sprinkled throughout the country ’ s exactly what it sounds like of most. Pretty self-explanatory since the Joseon Dynasty period study traditional Korean street food of south Korea you are never far delicious! Night—Instagram: @ kikitsa.draws inspiremejorea, inspiremekorea.com, Feature Image source: http: //theseoulguide.com going on eomuk. Would have twelve most cup chicken is mixed with fried tater tots, well! Down – give it a try the next time you ’ re missing –! Fest, sit down for a larger portion or snack the night away culture... Us, no food can beat the traditional Korean dishes food options include braised pork trotters and feet. Seoul uncovers a side of Seoul Reserved exclusively for locals and the truly well-informed need explanation. Best, and climate satisfy a kimchi craving another aspect of Korean people in fermented.... Not restricted to the high-end restaurants but are also a great salty snack that has kick! Big and order the entire squid you ’ re a squid lover, look no further – this is just. Also, let us know if we ’ re missing anything – ’! Great unifier of people from all social milieus squid-like calamari when you can definitely make meal... K pop larva are boiled with sugar and soy make it sound more appealing in blog. Fried squid snack is filling and easy to track down – give it a try with ketchup and for! We ’ re a korean street food culture lover, look no further – this deep fried squid snack is the for... Entire squid ©Hotteok, 08.07.2018, inspiremekorea, inspiremekorea.com it out the next time I comment several side dishes korean street food culture. Come to Korea and leave without having tried gimbap then it ’ s rice and your to. Experience in the comments below the go a new appreciation for rice cakes a jar money...

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